1. 💚 Rich in Nutrients Microgreens can provide important nutrients such as: Vitamins A, C, E and K Folate and other B vitamins Minerals such as potassium, calcium and iron Plant-based compounds and antioxidants Plant-Based Nutrition Microgreens can contribute to a balanced diet with plant nutrients, fibre and naturally occurring beneficial compounds. They are a convenient way to increase the variety of plants you eat. Variety of Flavours Different microgreens offer different tastes: 🌻 Sunflower — mild and nutty 🌶️ Radish — spicy and peppery 🥦 Broccoli — mild and fresh 🌿 Pea shoots — sweet and crunchy 🌱 Mustard — sharp and spicy 🌿 Coriander — fresh and aromatic
